Rack of lamb
$254.00
Portions per box: 9 (10oz)
Quantity
Having a dinner party! Garlic & rosemary-crusted rack of lamb is an elegant choice! Roast in the oven at 450F for 15 minutes fat side up, then and roast 10 more minutes for medium rare meat. Let them rest for 10 minutes before carving. Serve with mushroom risotto and a fine bottle of Merlot.
