Basa Fillets

Basa is a type of catfish native to southeast Asia which is high in protein, low in fat, and it is very versatile. Shown here baked after coating first with a mayonnaise lemon juice mixture then rolled in a breadcrumb mixture, Basa is a great fish for a weeknight family meal, or it can be turned into a spectacular dish for guests. Perfect for fish tacos or other spicy Mexican dishes. For people who don’t want a strong fishy taste, Basa is a perfect choice.